Friday Set Menu

On Friday evenings in February we offer a set-menu of three courses with a glass of Crémant for just £35pp.

Dishes can be chosen from the February à la carte menu which you can view here.

You can book in anytime here and your reservation can also be combined with a visit to our Riviera-inspired cocktails and petanque bar, Baranis located just downstairs.

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Upper Loire Côte Roannaise Wine Dinner...featuring Domaine Sérol

In Côte Roannaise, the Gamay grape is known as St Romain. It thrives in the region's cool and high-altitude climate.

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Christmas Party Menu Now Available

Available to book from 19th November

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