Friday Set Menu

On Friday evenings in February we offer a set-menu of three courses with a glass of Crémant for just £35pp.

Dishes can be chosen from the February à la carte menu which you can view here.

You can book in anytime here and your reservation can also be combined with a visit to our Riviera-inspired cocktails and petanque bar, Baranis located just downstairs.

  • slide
  • slide
  • slide
Make a booking Back to Menus
Close

Aligot & Black Truffles

Join us in January for two special dinners cooking wondrous Aligot with Toulouse Sausage and Black Truffles!

View Menu & Book

Exclusive Guest Offer for 2025

Enjoy 2 courses for £25pp in January!

Book Now

25/02 - Minervois Wine Dinner

Clos du Gravillas with John & Nicole Bojanowski

View menu & book
Update cookies preferences